Nothing to decode
What's inside matters.
Real coffee, real milk, and one functional ingredient with a job to do. Here is the whole story, in words you do not need a nutrition degree to read.
How we decide
Four rules we do not break.
Coffee first
If it does not taste like a café latte, nothing else matters. We start with an espresso-roast coffee and build around it, rather than adding coffee flavour to a supplement.
One job each
Every flask carries one functional ingredient with a clear purpose. No fifteen-ingredient blends where you cannot tell what is doing the work — or whether there is enough of it to do anything.
Sweet enough, not sweet
A small amount of cane sugar to round out the coffee, the way a café would. Vanilla and Mocha read sweeter because of the flavour, not because we added more.
The label is the truth
Full ingredients, allergens and nutrition are printed on every flask. Nothing hidden behind a QR code or a phrase like "natural flavourings".
Function by function
What each one actually does
Five options. Pick the one that matches what you care about, or the decaf if you simply like coffee.
Coffee + Collagen
10 g collagen
Ten grams of collagen peptides stirred into a proper café latte. It dissolves completely, so it tastes like coffee and nothing else — which is rather the point.
Best for: The everyday cup you were already going to drink.
- Espresso-roast coffee
- 10 g collagen peptides
- Milk
- A little cane sugar
Coffee + Whey
20 g protein
A full serving of whey protein, blended so it pours smooth rather than chalky. It is the flask that comes with you to the gym and comes back empty.
Best for: Straight after training, or breakfast you can carry.
- Espresso-roast coffee
- 20 g whey protein
- Milk
- A little cane sugar
Coffee + Collagen II
Type II collagen
Type II collagen, the kind associated with joints and cartilage, in the same smooth latte base. Same ritual, different job.
Best for: Runners, cyclists, padel addicts and anyone over thirty-five.
- Espresso-roast coffee
- Type II collagen
- Milk
- A little cane sugar
Coffee + Plant Protein
Dairy-free
A dairy-free blend built to avoid the two usual plant-protein problems: grit and aftertaste. It is creamy, it is cold, and it happens to be vegan.
Best for: Dairy-free households and anyone cutting back.
- Espresso-roast coffee
- Plant protein blend
- Plant-based milk
- A little cane sugar
Decaf Iced Coffee
No caffeine
Swiss-water decaffeinated coffee in the same latte base, so an afternoon craving does not have to cost you a night of sleep.
Best for: Late afternoons, pregnancy, and people who just like coffee.
- Swiss-water decaf coffee
- Milk
- A little cane sugar
Three flavours
All of them taste like a café.
Original Café Latte
Smooth espresso and milk. The one you order without thinking.
Vanilla Latte
Rounded and slightly sweet, with real vanilla warmth.
Mocha Latte
Cocoa meets coffee. The closest thing to a treat.
It is coffee, not medicine.
ALSOO.™ is a food product. It is not intended to diagnose, treat, cure or prevent anything, and it is not a meal replacement. If you are pregnant, breastfeeding, on medication or managing a health condition, have a quick word with your doctor first.